Mini Master Chefs is a functional, hands-on, creative learning program. 

Cooking is a significant tool for teaching across many curriculum areas while further developing life skills, independence and fine motor skills. Using food as our learning vehicle, Mini Master Chefs provides a structured program with goals/learning outcomes that addresses the learning and needs of each individual participant. 

Using an element of social thinking principles, we work together as a group to follow easy-read recipes, allocate roles and resources, and follow our recipes from start to finish. 

This program also discusses important concepts such as nutrition and how to support your health & well-being.

Our programs run per school term, based on expressions of interest.